Fry the onion, then fry the rice for a few min with the onion, then add hot water (a bit more than 2:1), salt and pepper, cover it and let it boil for a minute, then on low till its ready
Fry the onion, then fry the rice for a few min with the onion, then add hot water (a bit more than 2:1), salt and pepper, cover it and let it boil for a minute, then on low till its ready