1.5 recipe
1 pack choc chips
170 gram margarine
11 eggs
1.5 cups sugar
1.5 teaspoon vanilla
1/8+ teaspoon cream of tartar
Melt choc and butter
Beat egg whites til soft peaks, add .5 cup of sugar slowly, beat til stiff
Beat egg yolks and 1 cup sugar
Add choc and marg
Fold into egg whites
Pour 3/4 of batter into pan
Add refrigerated remaining batter later
Bake at 325, 35 min, leave on rack to cool
Chocolate Meeples 